12 October marks national Pinotage day!
South Africas’ own awesome varietal!
To celebrate this momentous occasion we are pairing a beautiful 28 day matured Chalmar Picanha steak and our own perfectly cellared 2010 Diemersdal Pinotage you won’t be able to get anywhere else!
All for R210pp
250g Chalmar Picanha, pan-fried oyster mushrooms, Tannie Joanitas roasted artichoke, red onion
a glass of unobtainable 2010 Pinotage
PS. the tasting room will also have some amazing pinotage vintages available for tasting
With produce like this…… we all need some pinotage