Every Thursday evening we host a massively popular steak night! You get two 250g Chalmar…
FARM EATERY @ DIEMERSDAL TAKE AWAYS!
From the 30th of June, we will be doing a fine-dining take on takeaways!…
Special reserve wine & Tapas pairing
Bread Course Our ‘Stok’ brood, Mielie brood Salted and whipped milk, egg and gruyere aioli…
Pinotage and Picanha!
12 October marks national Pinotage day! South Africas’ own awesome varietal! To celebrate this…
Winter Special
Winter lunch special 2019 We are doing some awesome sharing plates this winter! Choose ANY…